By FarmWeek 
Are you thinking of opening a poultry farm in the UK? Yet you do not have the exact statistics or the right idea if the business can be profitable or not. If so, this is exactly where you should be, at the Poultry Farm News. Over the last ten years, according to the news magazines, consumer demand for eggs and poultry meat has steadily increased in the UK. Hundreds of farmers have already expanded into free-range egg production and broiler in 2021 due to the flexible markets.
Prospects for the Poultry Market in the UK:
Consumption of free-range eggs has increased by 5-6 percent every year for the previous four or five years, according to the Poultry Market News, and estimates indicate that demand will continue to rise. However, the industry appears to be a victim of its own success.
According to data compiled by the Poultry Related Latest News, output has increased from 15 million to 25 million hens since 2013. According to them, the rate of expansion has quickened in the last three years, owing to diversifications that have seen the number of new units jump 12 percent every year since 2016. Farmers worried about financial support after Brexit see the sector as a more reliable enterprise because it doesn’t rely on subsidies.
Because of the consistent income and lesser volatility, the number of free-range cows in traditional dairy areas like Wales and the West of England has exploded. Farmgate prices have dropped from around 98p/doz in early 2015 to 79.1p/doz in the first quarter of this year, owing to increased supply. Profits have been halved as a result of the downturn, and many farms, particularly those built with bank financing, are struggling.
Marketing Process of Poultry in the UK:
The first stage in starting a free-range egg business is to examine the market for the product, which is now in a horrible state, according to Poultry Industry News. Businesses create contracts to take a farm’s produce, but not at a fixed price. Which can leave the business vulnerable to price drops. The market is fully supplied, according to Poultry Related Latest News, which accepts produce from over 60 units in the northeast of England.
Although demand has increased, according to poultry magazine UK, supply now surpasses demand due to the inflow of newcomers. He advises anyone interested in moving forward to do so only with a strong written contract.
Few Tips for Free-Range Development:
- Make sure you’re aware of energy costs — complex ventilation systems consume more electricity.
- For cash flow budgets, use realistic costs.
- Set aside money for range enhancements.
- You have to install LED lighting in the poultry.
- Make sure your account for feed price hikes is in your budget.
- Take into account the costs of a veterinarian and medications.
- Remember that roughly 30% of eggs will be medium-sized or smaller, resulting in cheaper pricing.
Planning of Opening Poultry in the UK:
Before starting a poultry business in the UK, check with poultry news today to see if areas have a high risk of avian influenza and stay away from them. The proposed unit’s location will also influence whether or not the application is approved by the local planning authorities.
Thepoultry farm newsoffers information that local municipalities have different goals and policies related to poultry operations. The group compiles information on planning to illustrate where sheds are being built and where they are being demolished.
The poultry magazine UK agrees that location and site selection are critical. The poultry news magazine claims that ammonia and protected locations for wildlife or historical significance are heated concerns in planning departments.
To offer the project the best chance of success, he recommends interacting with the Local Planning Authority early on. There are a lot of potential obstacles to overcome during the planning process. Even if the thresholds are not met, a screening opinion on whether an EIA is required by the authorities should be sought.
The VyVyMangaa.Com