Leafy greens like spinach, kale, and lettuce are packed with fiber and water, making them filling and low in calories. They are rich in vitamins and antioxidants, perfect for weight management.

2. Cucumbers

Cucumbers are primarily water and have very few calories. They are hydrating, refreshing, and great for snacking or adding to salads.

3. Celery

Celery is another water-rich vegetable that’s low in calories and high in fiber. Its crunchiness makes it a satisfying snack.

4. Broccoli

Broccoli is low in calories but high in fiber and nutrients like vitamin C and calcium. It can be eaten raw, steamed, or roasted for a guilt-free side dish.

5. Tomatoes

Tomatoes are low-calorie and versatile. Rich in antioxidants like lycopene, they make a flavorful addition to salads, soups, and sauces.

6. Berries

Berries such as strawberries, blueberries, and raspberries are low in calories and high in fiber and antioxidants. They satisfy sweet cravings without adding weight.

7. Apples

Apples are high in water and fiber, making them a filling snack. The natural sweetness also helps curb sugar cravings.

8. Zucchini

Zucchini is a low-calorie vegetable that can be spiralized into noodles, grilled, or added to dishes for volume without extra calories.

9. Melons

Melons like watermelon and cantaloupe are hydrating and naturally sweet. They are high in water content and low in calories, ideal for satisfying hunger.

10. Air-Popped Popcorn

Air-popped popcorn is a low-calorie snack that’s high in fiber. Avoid adding butter or sugary toppings to keep it healthy.

11. Egg Whites

Egg whites are a low-calorie, high-protein option that keeps you full. They are perfect for breakfasts and snacks when paired with vegetables.

12. Fish

Lean fish like cod and tilapia are high in protein and low in calories. They provide essential nutrients and help with muscle maintenance while keeping you full.